THE EATERIE
The Eaterie's stunning dining room blends historical charm with modern interior design.
Arron's honest menu of contemporary British food has a strong focus on seasonality and flavour.
"FISH, CHIPS, and SIPS" now available Monday to Saturday lunchtimes. Traditional beer battered fish and chips, with a glass of the iconic Laurent-Perrier La Cuvee Champagne. The ultimate lunch, for just £25 per person.
Read More Book A Table
SUNDAY LUNCH
Sunday lunch is an iconic British favourite we take very seriously, indeed. Each week, three meats from local farms are available, carefully prepared with all the traditional trimmings.
These Sunday roasts are served all day from 12pm - 4pm, and again from 5pm - 9pm.
Sunday Lunch
UNDERGROUND VAULTS
In recent years, we have used the atmospheric vaults for events that have had the foodies of Bury flocking. A short, but exciting refurbishment has just finished, and plans for this year are bigger than ever.
Currently bookable are Steak Nights, Underground Supper Clubs, "Sunday Sessions", and "Friday Night Social". Early booking advised for all!
UPCOMING EVENTS
EARLY EVENING EXPRESS
Book a table between 5pm and 6pm, Monday to Friday. Three courses and an arrival cocktail for £35 per person.
More information
THE PICKWICK AFTERNOON TEA
Enjoy an afternoon tea experience inspired by the life and work our most famous former-resident, Charles Dickens.
The Pickwick Afternoon Tea includes a selection of savouries, warm scones with homemade jam and clotted cream and sweet treats, served in our relaxing lounge.
READ MORE Book a Table
THEATRE DINING
Show us your show ticket for the Theatre Royal and enjoy exclusive offers
Book Theatre Dining
CELEBRATION MENU
Our Celebration Menu is available to pre-order from, for tables over 10 guests.
Celebration Menu Explore Private Hire
